THE BAVARIAN LODGE

German Restaurant | Pub | Beer Bar

1800 Ogden Ave Lisle, IL 60532

(630) 241-4701

Kitchen Hours:

Weds & Thurs: 4:00 pm to 9:00 pm
Friday: 4:00 pm to 10:00 pm
Saturday: 12:00 pm to 10:00 pm
Sunday: 12:00 pm to 9:00 pm
Closed on Mondays and Tuesdays

The Bar is Open One Hour Later
No Carryouts During Peak Dining Times
We Do Not Accept Reservations

JOBS AVAILABLE AT THE BAVARIAN LODGE

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Join the Team at The Bavarian Lodge

How to Apply (Your Choice!)

  1. Stop by in person during regular business hours and ask for an application at the front desk.

  2. Apply online using our easy employment application and submit it electronically.

  3. Download an application → fill it out → email it to bavarianlodgejobs@gmail.com, or drop it off in person.

👉 Bonus: Immediate interviews may be available if you swing by during non-peak dining times.

Who We Are

For nearly four decades, The Bavarian Lodge has been a Chicagoland favorite for German food, great beer, and friendly vibes. We’ve been:

  • Named "Best Beer Bar in America" (USA Today 10Best, 2017)

  • Ranked one of the Top 50 Beer Restaurants in the World (RateBeer.com)

  • Honored with multiple “Best Craft Beer Bar” awards

  • Recognized by TripAdvisor with both the Certificate of Excellence Hall of Fame and Travelers Choice (Top 10% of restaurants worldwide)

Not to brag (okay, maybe a little), but we’ve got some serious street cred in the food and beer world.

Why You’ll Love Working Here

We’re family-owned, and that means we treat our team like family. Here’s what you can expect:

  • Above-average pay (because your work is worth it)

  • Free shift meals (yes, delicious German food included)

  • Half-price bar (you’re welcome)

  • No late nights (we like sleep, too)

  • Two guaranteed consecutive days off every week

  • Major holidays off

  • A two-week summer break (hello, vacation!)

  • A fun, casual, and respectful work environment where people actually enjoy coming in

Current Openings (Immediate Availability)

PART or FULL-TIME BARTENDER

  • 3–6 shifts per week (Wed–Sun, 20-40 hours, occasional OT)

  • Must be available Sundays for full-time position

  • Experience required, beer knowledge preferred

  • Extra credit if you know draft systems—but if not, we’ll train you!

  • Must be energetic, friendly, and reliable. Ability to move kegs a plus

  • No late nights, and every Mon/Tues off

PART-TIME HOST / HOSTESS

  • 2–4 shifts per week (8–20 hours)

  • Customer service experience is a plus, but not required

  • Friendly, driven, and ready to keep things running smoothly

  • Weekend afternoons available, no late nights

FULL-TIME SERVER

  • 5–6 shifts per week (Wed–Sun, 30–35 hours)

  • Must be available Sundays

  • Full-service restaurant experience preferred

  • Beer knowledge = bonus points (but we’ll happily teach you)

  • Opportunity to cross-train as a bartender

PART-TIME SERVER

  • 1–3 shifts per week (Wed–Sun, 8–20 hours)

  • Experience preferred, but not required

  • Beer curiosity highly encouraged

  • Friendly personality and ability to thrive in a busy (but fun) environment

  • Opportunity to cross-train as a bartender

FULL & PART-TIME BUSSER / BARBACK

  • 2–6 shifts per week (Wed–Sun, 10–40 hours)

  • Must be available Wed–Sun (Mon/Tues = always off!)

Accepting Applications For

FULL-TIME HOST / HOSTESS

  • 4–6 shifts per week (Wed–Sun, 30–40 hours)

  • Great for someone who loves consistency and a dependable schedule

  • Customer service skills are a big plus

KITCHEN POSITIONS

  • Dishwashers, assistant cooks, and bakers—availability varies

  • Stop in, tell us about your skills, and let’s chat

QUESTIONS OR READY TO APPLY?

📲 Apply online [Click Here]
📩 Email us: bavarianlodgejobs@gmail.com
📞 Call us: 630-241-4701 (during business hours)
💬 Text us: same number, anytime!

Come join a team where hard work meets great food, award-winning beer, and plenty of good times.